Happy Hatter Hot Sauce – BOMBAY
Mango, Pineapple, Yellow Habanero Chili, Onion, White Wine Vinegar, Cane Sugar, Bananas, Garlic, Lime juice, Olive Oil, Spice mix (contains Celery), Salt
The 3rd and final addition to the beautiful Happy Hatter family. This time creator Wim Daans has opted for a fresh and fruity hot sauce, with turmeric and Asian spices.
Perfectly balanced, great heat from the Yellow Habanero, packed with fresh fruit flavours, this sauce leaves you with a great taste that makes you want more.
Ideal for the wok, noodle or rice dishes. Perfect for a curry to get that real depth of flavour and those authentic spice flavours. Delicious also as a marinade.
You won’t be disappointed.
Heat Level 8
Suitable for Vegans
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