Caribbean Chili Sauce
Orange Peppers, Cider Vinegar, Sugar, Habanero Chili (14%), Apple, Mango, Salt, Ghost Pepper (1%), Ginger.
The real taste of the Caribbean. This is a delicious combination of sweet and spicy.
Add into the wok or pour over rice, chicken and beans. Great with oven baked fish, in a chicken curry (just add coconut milk), or use as a dip sauce
Heat level 9
Suitable for Vegans
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