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Caribbean Chilli Sauce


Caribbean Chili sauce

Orange peppers, cider vinegar, sugar, Habanero Chili (14%), Apple, Mango, salt, Ghost pepper (1%), Ginger.

Add into the wok or pour over rice, chicken and beans. Oven baked fish with spicy Caribbean marinade, or try with a chicken curry.

Suitable for Vegans

Heat level 9

Nutritional Information
Typical Values per 5g serving

Energy 6.7kJ/1.6kcal
Fat 0.02g
of which saturates 0.00g
Carbohydrate 0.32g
of which sugars 0.30g
Protein 0.05g
Salt 0.01g


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