You Can Never Have Too Much Hot Sauce

“Born in Naples in the shadow of Mount Vesuvius, this wonderful Puttanesca-style hot sauce is packed with umami vibes. The true taste of Italy” Award winning tomato based sauce, with capers, herbs, salty olives and a small dash of lava from the Scotch Bonnet and Cayenne Peppers – beautifully fermented together for a rich and deep taste. Born in London, this 1 year old small independant company is erupting in fiery ways! GRAND CHAMPION – Clifton National Chilli Awards 2026 Gold Winner – National Chilli Awards 2026 Category Winner – National Chilli Awards 2026

The 2026 Edition – Roasted Pineapple, Madame Jeanette & Spiced Rum Our annual sauce release – A collab project with our favourite masterchef – White Whale Sauces We wanted something a bit different for this year’s sauce launch .. Welcome to your new sweet addiction! A taste of the Caribbean, aye aye Captain.. Sugar coated and oven roasted Pineapple – Doused in Captain Morgan’s Spiced Rum – Fired up with fresh Peppers and a Honey finish Sticky, Sweet, Spicy, Delicious! Add a touch of spicy sweet heat to any dish

As featured on popular TV cooking program “Dagelijkse Kost” (“daily dish”) by celebrity TV chef Jeroen Meus. Our first Belgian produced hot sauce, by creator Wim Daans. A tomato based sauce, with cajun spices, a hint of peachy sweetness and just the right amount of Madame Jeanette peppers for that fruity, spicy kick. It is very well balanced and is great alternative to Tabasco

*EU organic ingredient Mango Habanero contains the unique Bonda Ma Jaques Chili variety, specially selected for its citrus-scented heat. Organically grown on a family farm in Sweden. You really get the Chili Pepper flavour in this fresh, vibrant sauce, thicker in texture and not too sweet, so it comes with a nice kick.

Doctor Salsas from Granada in Spain, brings the heat of the Spanish sun grown Habanero Peppers, to a smooth and creamy Mustard base. The fresh Habanero Peppers and the characteristic sweetness of Spanish Honey. A versatile sauce that gives sweet, spicy and tangy – delicious for all the senses! 100% Natural Product, Gluten and Preservative free

“Born in Naples in the shadow of Mount Vesuvius, this wonderful Puttanesca-style hot sauce is packed with umami vibes. The true taste of Italy” Award winning tomato based sauce, with capers, herbs, salty olives and a small dash of lava from the Scotch Bonnet and Cayenne Peppers – beautifully fermented together for a rich and deep taste. Born in London, this 1 year old small independant company is erupting in fiery ways! GRAND CHAMPION – Clifton National Chilli Awards 2026 Gold Winner – National Chilli Awards 2026 Category Winner – National Chilli Awards 2026

*EU organic ingredient Mango Habanero contains the unique Bonda Ma Jaques Chili variety, specially selected for its citrus-scented heat. Organically grown on a family farm in Sweden. You really get the Chili Pepper flavour in this fresh, vibrant sauce, thicker in texture and not too sweet, so it comes with a nice kick.

*= EU Organic Ingredient Original Habanero contains the Caribbean Red Habanero Chili variety. Known for its fruity flavour and rich waming heat. The taste of the fresh Habanero, fruity with a slight sweetness, a great balance of flavour and heat. This one will warm you up!