Our Hot Sauces

The Devon Chilli Man, aka Cliff is a UK Chili Grower and Hot Sauce Producer. The Carolina Reaper seeds Cliff uses to grow his giant Reapers are directly from Ed Currie at The Puckerbutt Pepper Company, South Carolina, USA.  (The crazy man responsible for breeding the Carolina Reaper and The Pepper X) First, a deliciously sweet taste thanks to the caramelised onions.  Then it’s a rollercoaster of a ride, fresh Carolina Reaper burn, to the multiple layers of sweet umami flavours. A lot of time, love and attention goes into the production of this uniquely fresh Sambal - with no preservatives or E numbers You won’t be disappointed

1 million Scoville's is all the tongue can detect - welcome to your Day of Doom... This oleoresin is not bitter or harsh like other extracts due to the African peppers used in its manufacture. Blood red in colour - this is a very special, unique super hot pure product! The burn is sensational, endorphins kicking all over the place! It is not intended to be ingested directly, but is intended to be used as a food / drink additive. Product of the USA - Bottled in the UK DISCLAIMER;  The purchaser of Doomsday hereby acknowledges the extreme heat factor of this product and the danger involved if misused. You must be aged 18 or over to buy Doomsday, and should you continue to purchase it, you release Chilisaus.be of all liability and hold us harmless in respect to any claim of damages resulting in the use, consumption, ingestion and/or contact with respect to this product, Grim Reaper's Doomsday.

Dave’s breakthrough blend of peppers and spices launched the Super Hot market and forever changed the face of fiery foods. It's the only sauce ever banned from the National Fiery Food Show. It is damn hot. A typical American style, salt and vinegar forward - with a long burn from the Chili Pepper extract 100% Vegan • No Preservatives No Artificial Colours or Flavours Low Fat/Sodium • Gluten Free DISCLAIMER chilisaus.be accept no responsibility for the misuse of this product. Avoid contact with skin, eyes and sensitive areas.

The star of the this deliciously deadly Hot Sauce is home fermented Black Garlic. Produced and created in the Welsh Valleys of the UK. After a 14 day fermentation process, the garlic changes into a sweet, almost syrup like texture, with flavour hints of balsamic and soy sauce. This sauce will first tickle your taste buds with it's delicious sweet, deep, umami flavours - followed with it's HUGE blast of intense Carolina Reaper heat. Not for the feint hearted, but oh so tasty..